Dine-in Menu

Tonkatsu

A favorite with guests of all ages.

We use two breadcrumb textures and a carefully balanced blend of quality lard and beef fat. Each cutlet is first fried at a high temperature, then cooked slowly at a lower temperature and rested in the remaining heat. This specialist technique keeps the meat tender and juicy while producing a light, crisp coating. Enjoy it with our sauce, bamboo-charcoal black salt, stem wasabi or soy sauce.

Our most popular pork loin cutlet. Add the Rice Set for ¥500 to make it a complete meal.

Pork loin cutlet
150g ¥1,200(tax included)

Premium pork loin cutlet
250g ¥2,000(tax included)

Pork fillet cutlet
150g ¥1,300(tax included)

Kurobuta Pork Tonkatsu

Made with Kurobuta pork delivered from Kagoshima.

Our premium Kurobuta tonkatsu is served in a generous thick cut. The pork is tender, mild and juicy, with rich flavor that develops with every bite. Careful frying preserves its distinctive soft texture without making it feel heavy, so it remains delicious to the last bite.

Kurobuta pork loin cutlet
250g ¥2,650(tax included)

Kurobuta pork fillet cutlet
250g ¥2,850(tax included)

Whole Kurobuta pork fillet cutlet
500g ¥5,400(tax included)

Chicken, Seafood & Other Cutlets

A varied selection beyond classic tonkatsu.

Alongside pork cutlets, we offer signature sasami chicken tender cutlets, fresh and juicy salmon, and other distinctive dishes. Try them with stem wasabi, mustard, bamboo-charcoal black salt or soy sauce as well as our house sauce. Match the seasoning to the ingredient, your mood or our staff recommendation and discover a new way to enjoy cutlets.

Tender and juicy—our signature sasami chicken tender cutlet is a guest favorite.

[Winter only] Large fried oysters from Iwate.

Jumbo fried tiger prawn, served so the head can also be enjoyed.

Our menu includes seasonal dishes such as winter oysters and jumbo fried prawns prepared from fresh tiger prawns.

With a varied menu and many ways to season each dish, we hope to be an Asakusa tonkatsu restaurant guests can enjoy again and again.

Sasami chicken tender cutlet
1 piece ¥450(tax included)

Sasami chicken tender cutlet set
[2 pieces] ¥1,400(tax included)

Salmon cutlet
¥1,400(tax included)

Chicken cutlet
¥1,100(tax included)

Fried shrimp
Market price

Oyster cutlet
[Winter only] 1 piece ¥450(tax included)

Skewered cutlet
1 skewer ¥700(tax included)

Sasami and mentaiko roll cutlet
1 piece ¥500(tax included)

Katsudon(with pork miso soup and side dish)
¥1,700(tax included)

Simmered pork cutlet
¥1,300(tax included)

Cutlet Curry

A slightly spicy curry made to pair perfectly with cutlets.

Served with cabbage and pork miso soup.
Photo: pork loin cutlet curry.

Pork loin
¥1,800
(tax included)

Pork fillet
¥1,900
(tax included)

Chicken
¥1,700
(tax included)

Salmon
¥2,000
(tax included)

Drinks and Snacks Set

A convenient set for a drink and a light meal.

• Beer or whisky highball
• Simmered pork cutlet
• Daily snack
¥2,000(tax included)

Rice Set

Add this ¥500 set to make your cutlet a complete meal. Rice and cabbage refills are available.

• Rice, pork miso soup and side dish　
Rice and cabbage refills are available.
¥500(tax included)

Weekday Lunch

Weekdays only [11:00 a.m.–4:00 p.m.]
Rice and cabbage refills are available.

Pork loin cutlet set
140g ¥1,450(tax included)

Premium pork loin cutlet set
250g ¥2,500(tax included)

Pork fillet cutlet set
150g ¥1,600(tax included)

Kurobuta pork loin cutlet set
250g ¥3,150(tax included)

Kurobuta pork fillet cutlet set
250g ¥3,350(tax included)

Assorted cutlet set
Sasami / salmon ¥1,650(tax included)
Sasami / minced-meat cutlet ¥1,650(tax included)
Sasami / minced-meat cutlet / salmon ¥1,800(tax included)

Cutlet Curry
[Free large rice serving; includes pork miso soup]
Photo: pork loin cutlet curry.

Pork loin
¥1,800(tax included)

Pork fillet
¥1,900(tax included)

Chicken
¥1,700(tax included)

Add One More Cutlet

Add one of the following to your meal. These add-ons cannot be ordered by themselves.

Sasami chicken tender cutlet
¥450(tax included)

Salmon cutlet
¥1,400(tax included)

Minced-meat cutlet
¥500(tax included)

Chicken cutlet
¥1,100(tax included)

Oyster cutlet
[Winter]¥450(tax included)

Fried shrimp
Market price

Extra pork miso soup
¥200(tax included)

Drinks Menu

Add one of the following to your meal. These add-ons cannot be ordered by themselves.

Beer

The Premium Malt’s(draft)	￥700(tax included)
Master’s Dream(draft)	￥850(tax included)
Asahi Super Dry(bottle)	￥700(tax included)
All-Free(non-alcoholic)	￥550(tax included)

Whisky Highball

Kaku Highball	￥550(tax included)
Kaku Highball(strong)	￥600(tax included)
Inazuma Highball(Denki Bran)	￥550(tax included)

Shochu

Akakirishima(sweet potato)	￥750(tax included)
Torikai(rice)	￥750(tax included)
Nikaido Kicchomu(barley)	￥700(tax included)

Shochu Highballs

Lemon Sour	￥550(tax included)
Black Oolong Shochu Highball	￥550(tax included)

Other Alcoholic Drinks

Sake	￥900(tax included)
Plum Wine	￥650(tax included)
Wine(red or white) 375 ml	¥1,800 each(tax included)

Soft Drinks

Black Oolong Tea	￥480(tax included)
Cola	￥450(tax included)
Orange Juice	￥350(tax included)
Grapefruit Juice	￥350(tax included)

View the Takeout Menu

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